Enjoy casual dining in an open-air dining room or scenic terrace with views of the Pacific Ocean and manicured gardens of the Westin Princeville Ocean Resort and Villas at Nanea Restaurant. Delicious dishes reflect their island roots thanks to locally sourced produce, while the Hawai‘i-inspired flavors showcase the culinary crossroads of Kaua‘i and its location at the intersection of Eastern and Western cuisines. Join them for breakfast, dinner, or Sunday brunch, and be sure to catch their various theme nights like Hawaiian Mondays, Wine-down Wednesdays, Prime Rib Thursdays and Sundays, and live jazz music on Saturday evenings.
Begin with Breakfast at Nanea Restaurant
The most important meal of the day can also be the most delicious at Nanea Restaurant and Bar. If you want a bit of everything, opt for the Breakfast Table buffet with its wide selection of omelets, eggs, bacon, sausage, seasonal fruits, pastries, cereals, fresh juices, coffee, and much more. If you prefer ala carte, you can’t go wrong with entrees like Apple Banana Waffles smothered in fresh fruit and coconut syrup, Kalua Pork Benedict with zesty Hollandaise sauce, or the Guava Mascarpone French Toast. Side orders of your breakfast favorites round out this delicious way to start your day.
A Feast for the Senses
The dinner menu at Nanea Restaurant and Bar is a delight for diners of every disposition: they feature a kids’ menu, a vegan menu, and a gluten-free menu in addition to their delicious primary offerings. Start your meal with the Ahi Poke Stack, the Honshimegi Risotto bursting with wild mushrooms, or the Spiced Short Rib Bao dripping with avocado salsa and chipotle on a pillowy soft Asian bun. For the main course, good luck deciding between fresh seafood options like the Seafood Fettuccine or the Daily Catch and classics like the Ribeye Steak with Madeira demi-glace or the Kalua smoked Half Chicken drizzled in Huli Huli sauce. Local vendors and farmers are spotlighted on every menu, and you can create your own entrée tasting or opt for the restaurant’s prix fixe special, a 5-course tasting journey that is a tour de force of Kaua‘i’s natural bounty.
Nanea Restaurant also features a wide selection of premium wines, local beers, and classic cocktails sure to complement your meal. They accept reservations and are open for breakfast Monday through Saturday (7-10:30am) and dinner daily (6-9:30pm). Sunday brunch is served from 8:30am to 12:30pm.
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